TOPS Dicer Bread Knife (DCR7-01)

Now a tradition at TOPS Knives, an employee design contest takes place each year. TOPS asks its employees to design a knife for specific use with some required specs. In 2016, it was a hatchet. In 2017, it was a chef’s knife. And that is how the Dicers were born.

The Bread knife is one of the most underused in a kitchen. The fully-serrated, straight edge can do way more than just cut bread, especially if the serrations are kept sharp.